U-Feast Presents Be Cheesy - Gangnam Remix
Wed, Nov 29 at 7pm
James Cheese Back Ribs on Spadina is the first North American outpost for a mega hit Korean restaurant. Their unique style of tabletop cooking and inventive modern Korean fusion dishes by executive chef Graham Pratt (of the Gabardine) have been specially selected for this ooey gooey experience!
Of course a Korean evening wouldn't quite be complete without saying "gam bé!" [cheers] with some Jinro soju. We'll be raising a few glasses of their new Green Grape Soju along with soju cocktails to round out our affair.
Kimchi & Cucumbers
Have dietary restrictions? Please email us at email@example.com before booking to ensure we can accommodate.
If you have an appetite for adventure, love to try new things and are passionate about food – you’re officially a U-Feaster. We are a social community of food and drink lovers who are always looking for the next great experience. Just browse, click, and book. Then show up hungry and feast with old friends and new.